Piccalilli Opens Its Doors in Nottingham
Published On Friday 25 Oct 2024 by Sticky Beak
See Recent News Articles
Dan Coles, celebrated chef and Nottingham local, has opened the doors to his first solo venture, Piccalilli, on October 4, 2024. Nestled in Cannon Court, just off Long Row, this intimate 32-seater restaurant promises to bring a fresh take on British and European small plates with its seasonal, locally-sourced menu.
With a philosophy of “Neighbourhood dining - perfectly imperfect,” Piccalilli offers a welcoming and down-to-earth experience, focusing on flavourful dishes made from high-quality, sustainable ingredients. From familiar favourites with a twist—like cold roast beef with gherkin ketchup or parsnip cake with honey butterscotch—Piccalilli’s menu is both nostalgic and inventive, celebrating the rich culinary heritage of Britain.
“I wanted to create a place where people can experience something new and exciting, yet feel at home,” says Dan Coles, owner and head chef. “The idea behind Piccalilli is to bring people together over great food, showcasing the seasons and the incredible work of our local producers.”
The restaurant’s cosy interior features rustic exposed brickwork, wooden beams, and dried floral arrangements, creating an atmosphere that reflects Piccalilli’s commitment to quality and comfort. The space was formerly home to the acclaimed Kushi-ya, and Dan has given it a distinct transformation to suit his new British-centric vision.
Alongside the food menu, Piccalilli boasts a carefully curated selection of small-batch cocktails, wines, and local craft beers, including sours from Nottingham’s Neon Raptor. For those looking for something non-alcoholic, house cordials like spiced plum and alcohol-free options are available.
Bookings for Piccalilli’s opening weekends have already seen enthusiastic interest from Nottingham’s food lovers. “It’s been great to see the excitement for what we’re doing here,” Dan adds. “We’re all about bringing back classic British flavours and giving them a modern twist, and I think people are really connecting with that.”
Piccalilli is open from noon to 2:30pm and 5pm to 9pm from Tuesday to Saturday. Reservations are recommended as the restaurant begins to welcome guests to what is set to become a new favourite in Nottingham’s vibrant dining scene.
Piccalilli, Cannon Court, Nottingham
Website: www.piccalillinottingham.co.uk
New opening in Sheffield: The Tavern Collective to launch its first UK venue Canadian brand will open Sheffield bar and restaurant with laidback steampunk vibes on 22nd September An exciting first is coming to Sheffield, with the opening Read The Article | |
Will You Marry Me? in Icing - The Bakewell Tart Becomes the New Engagement Season Ritual More couples are choosing personal, creative proposals - and a 100-year-old Derbyshire bakery is at the heart of the trend. As the UK Read The Article | |
Croots Farm Shop wins four accolades at this years Great Taste Awards Popular Derbyshire farm shop Croots has scooped four awards at the 2025 Great Taste Awards. The farm shop near Duffield won accolades Read The Article | |
Denby Teams Up with Universal for Downton Abbey Finale Giveaway - Win a Luxury London Trip Denby is delighted to celebrate the cinematic release of DOWNTON ABBEY: THE GRAND FINALE during the year the pottery celebrates Read The Article | |
Culinary Favourite Announces New Name, Refurbishment and Relaunch Event Giorgio’s, a much-loved Chesterfield restaurant, is stepping into a new chapter with a refreshed look, rebrand, and relaunch celebration as il Forno. Read The Article | |
The Countdown to a Culinary Extravaganza at Thoresby Park this September With less than four weeks to go before Thoresby Park opens its gates for another helping of the Festival of Food and Drink, it's time to grab your tickets Read The Article | |
Pride Park restaurant named naan-stop busiest matchday spot for Rams fans A Pride Park restaurant has been crowned one of the busiest pre-match hotspots for Derby County fans, thanks to its prime location, outdoor space Read The Article | |
Longbow Venues Will March 29km Across The Peak District To Raise Thousands For Children's Hospital On Tuesday 2 September, a dedicated team of 27 staff from Longbow Venues will set off on a 29-kilometre charity walk across Read The Article | |
Farm-to-Fork Excellence Derbyshire's Walton Lodge Farm Achieves Red Tractor Certification Walton Lodge Farm Estate, the 360-acre working farm and historic 18th century family home of Casa Hotel and Peak Edge Hotel owner Read The Article | |
Hart's Kitchen Welcomes a New Chapter in Dining with a Refreshed A La Carte Menu August 2025 - Hart's Hotel & Kitchen is delighted to introduce its new A la carte menu, crafted to celebrate the vibrant flavours of the season and the bounty Read The Article | |