The Sticky Beak Blog

Piccalilli
Nottingham, Nottinghamshire



Meet Piccalilli. We’re an independent restaurant that’s all about celebrating the best of British and European flavours. Our menu changes with the seasons, evolving with what’s freshest and at its peak, so every visit brings a new discovery. We’re passionate about supporting local businesses and championing sustainable, high-quality produce.


Behind Piccalilli is Dan Coles, a chef with a passion for creativity and a knack for making the familiar extraordinary. From foraging wild ingredients to crafting seasonal infusions, Dan brings his philosophy of simple, honest, and delicious food to every dish. His journey through Nottingham’s vibrant food scene has led him here—to a place where quality meets comfort, and every meal feels like coming home.


We can’t wait to welcome you to our table.


Address: 1a Cannon Court
Long Row
Nottingham
Nottinghamshire
NG1 6JE
Phone: 0115 648 6498
Email: Send Them An Email
Web Site: View The Web Site
Facebook: View On Facebook
Google: View On Google


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The Sticky Beak Blog Reviews


IMG


Stairway to Roast Heaven at Piccalilli Nottingham
Another Sunday rolled around, and we all know what that means - time for one of the best meals: an iconic British Roast Dinner. Heading off for Nottingham city, The Man Bird was well prepped


News Articles


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Piccalilli Opens Its Doors in Nottingham
A New Neighbourhood Dining Spot Celebrating the Best of British Flavours. Dan Coles, celebrated chef and Nottingham local, has opened the doors to his first solo venture


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