National Bakewell Tart Day Will Take Place On 26th June
Published On Tuesday 18 Jun 2024 by Sticky Beak
See Recent News Articles
National Bakewell Tart Day, a celebration of one of the UKs most loved sweet treats, will take place on Wednesday 26th June 2024.
To mark the occasion, The Bakewell Tart Shop, home to the traditional Bakewell Tart for more than 100 years, will be giving away free Cherry Bakewell Tarts when customers walk in and spend £5 or more.
Duncan Kirk owns The Bakewell Tart Shop, which delivers Bakewell Tarts across the UK, and is one of only two people that know the original secret recipe. He explained:
“There is something very special about Bakewell Tarts, whether it’s the iced version with a cherry on top, or the original recipe, which is topped with flaked almonds.
“Lots of the people we speak to feel very nostalgic about them. The taste of the raspberry jam, ground almonds, and the frangipane mix brings back happy memories, and is something that is loved by adults and children alike.
“National Bakewell Tart Day is an opportunity to celebrate the heritage of the Bakewell Tart, and its longevity as one of Britain’s favourite baked treats. It’s also an opportunity to reach out to people, to hear why they enjoy about Bakewell Tarts so much, and the kinds of stories and memories that they associate with them.”
A recent survey run by The Bakewell Tart Shop revealed that more than half of Brits have a preferred way to eat their Iced Cherry Bakewell Tarts. Only 40 percent of the 2000 participants said that they simply bite into them.
20 percent said that they eat the pastry first, then the icing and filling, with the cherry being saved for last.
An incredible 3% reported that they don’t particularly like the cherry and discard it before consuming the remainder of the Iced Bakewell Tart. However, the majority like all of the different elements.
Participants were also asked what they enjoy most about Bakewell Tarts. Almost half (48.8%) said that the almond flavoured filling was their favourite bit, followed by:
- The icing (25.6%)
- The cherry (14.3%)
- The pastry (6.2%)
- Love it all equally (4.9%)
Duncan continued:
“Honestly, we weren’t aware that there were so many different ways to eat a Bakewell Tart. However, it appears that most Brits do seem to have their own preferred, quite specific ways to enjoy them. It has been fascinating to hear about.”
The Bakewell Tart Shop is a family-owned business in the historic market town of Bakewell. The shop delivers Traditional Bakewell Tarts, Iced Cherry Bakewell Tarts, and Bakewell Puddings around the UK. There is also a physical café and shop, which was refurbished in 2020, recapturing the booths that date back to the 1920s.
The Bakewell Tarts are carefully crafted by skilled bakers, using a shortcrust pastry shell, a layer of raspberry jam, ground almonds and a frangipane mix. The traditional Bakewell tarts are then glazed and topped with flaked almonds, and the iced tarts are topped with icing and a cherry.
They continue to follow the traditional and original recipe, known only by two people, using only the finest ingredients. Interestingly, the recipe creates what is called a ‘wet mix’ meaning the tarts are noticeably moister than ones found elsewhere, which tend to be closer to a normal cake in appearance and consistency.
For your diary:
What: National Bakewell Tart Day
Where: Nationwide
When: Wednesday June 26th 2024
For more information on The Bakewell Tart Shop and to shop online (for national delivery), visit bakewelltarts.co.uk.
Pride Park restaurant named naan-stop busiest matchday spot for Rams fans A Pride Park restaurant has been crowned one of the busiest pre-match hotspots for Derby County fans, thanks to its prime location, outdoor space, unbeatable matchday deal and its famous naanwich. Read The Article | |
Longbow Venues Will March 29km Across The Peak District To Raise Thousands For Children's Hospital On Tuesday 2 September, a dedicated team of 27 staff from Longbow Venues will set off on a 29-kilometre charity walk across Read The Article | |
Farm-to-Fork Excellence Derbyshire's Walton Lodge Farm Achieves Red Tractor Certification Walton Lodge Farm Estate, the 360-acre working farm and historic 18th century family home of Casa Hotel and Peak Edge Hotel owner Read The Article | |
Hart's Kitchen Welcomes a New Chapter in Dining with a Refreshed A La Carte Menu August 2025 - Hart's Hotel & Kitchen is delighted to introduce its new A la carte menu, crafted to celebrate the vibrant flavours of the season and the bounty Read The Article | |
Popular fish and chip restaurant Darcy's opens on Sunday - and kids eat free! Derby's newest and largest fish and chip restaurant and takeaway is serving up great news - it's now open on Sundays when kids can eat for free. Read The Article | |
Sunshine + Sweet Treats = Summer Surge At The Bakewell Tart Shop - Footfall Doubles Following its grand reopening in early July, The Bakewell Tart Shop has experienced a sharp spike in visitors - with warm, sunny weather Read The Article | |
Double Shortlisting For Longbow Venues In 2025 Enterprising Women Awards Independent Peak District hospitality group Longbow Venues is celebrating a double shortlisting in the prestigious 2025 Enterprising Women Awards, with two Read The Article | |
Peak Edge Hotel Unveils Immersive Wine Cellar Experience The Red Lion Restaurant at Peak Edge Hotel has unveiled a beautifully designed, temperature-controlled wine cellar - a bespoke feature by Sorrells, the luxury wine cellar Read The Article | |
Longbow Venues Unveils The Charleston - A Glamorous New Bar & Restaurant Coming To Bakewell After months of speculation, Longbow Venues has officially revealed the name and concept behind its latest hospitality Read The Article | |
The Bakewell Tart Shop Reopens with Fresh Look, New Features, and Big Ambitions After a three-week closure and major refurbishment, The Bakewell Tart Shop has officially reopened - unveiling a fresh new look, exciting Read The Article | |