Local Foodie News On The Sticky Beak Blog

Local Foodie News

Fancy a nibble on the latest food news from Derbyshire, Nottinghamshire & South Yorkshire? We’ve rounded up some tasty stories for you.

Got a foodie scoop you’d like to share? Drop us a line at info@thestickybeak.co.uk and we’ll get it published!

Local MP To Attend Launch Party As Queens Head Reopens

Local MP Pauline Latham is set to re-open the Queen's Head, Ockbrook at 5.00pm on Friday 4th November, following a £500k investment by owners Stonegate Pub Company

Cocina takes Restaurant of the Year title for the second year running

Cocina at Casa Hotel has taken the top title in the Chesterfield Food and Drink Awards for the second year running.

Jewel in the Crown - Top Ten Award for Local Hotel

Fischers Baslow Hall have scooped yet another prestigious industry award, having been selected as one of only 10 'Gourmet Hotels' in the Good Hotel Guide 2017

Ego Open New Mediterranean Restaurant at The Old Ashfield, Sutton-In-Ashfield

Mediterranean restaurant group Ego are opening their latest restaurant at The Old Ashfield, Kirkby Road, Sutton In Ashfield on Monday 31st October 2016.

Find Out Who Won The Derby Food & Drink Awards 2016 @DerbyAwards

Wow! What a superb evening The Boy Wonder and I have had tonight at the Roundhouse in Derby for the eighth Marketing Derby Food and Drink awards.

Photos From The Derby Food & Drink Awards 2016

Here are Sticky Beaks photos from the 2016 Food & Drink Award

Michelin starred chef Rupert Rowley To cook at the Whitworth Gallery in Manchester

Chef Rupert Rowley has retained his Michelin star for Fischer's restaurant at Baslow Hall in Baslow, the only Michelin star in Derbyshire.

New pub to open in Barlow near Chesterfield

A centuries-old landmark village pub springs back into life tomorrow (Tuesday 4th October) after a £2million makeover.

Derbyshire Life & Countryside Food & Drink Award Finalists Announced

Derbyshire Life have revealed the finalists of the Derbyshire Life & Countryside Food & Drink Awards 2016 in their October edition of the magazine on sale now.