Local Foodie News

Fancy a nibble on the latest food news from Derbyshire, Nottinghamshire & South Yorkshire? We’ve rounded up some tasty stories for you.

Got a foodie scoop you’d like to share? Drop us a line at info@thestickybeak.co.uk and we’ll get it published!

The Peacock At Owler Bar Near Sheffield, To Be Refurbished & Reopened By Longbow Before Christmas

Longbow Venues, owned by Peak District hospitality entrepreneur, Rob Hattersley, will be taking on The Peacock at Owler Bar

Croots Farm Shop in Derbyshire wins two accolades in the Great British Food Awards

The farm shop near Duffield scooped a silver medal for its dirty brisket burger in the burgers category and a bronze medal for its lamb and mint

Visitors flock to Derby's Cathedral Quarter Hotel after new owners take over

New management at one of Derby’s major hotels has revealed that business is “extremely good” since they bought it in May.

All we want for Christmas ... is a curry

Diners in Derbyshire are planning on swapping their Christmas turkey for chicken tikka this festive season after a recently refurbished Indian restaurant revealed it is almost fully booked.

Derby's newest Indian restaurant thanks the city after a thousand diners flock to try it out

Management at Derby's newest Indian restaurant say more than a thousand diners have visited since it opened. Johns Geo and his friends

Why this gin-ius metal bottle captures the spirit of upstart Guerrilla Chicken

An upstart Derby distiller which sells its vodka and gin in distinctive eco-friendly reusable metal bottles has picked up a host of awards at two prestigious spirit

Piccalilli Opens Its Doors in Nottingham

A New Neighbourhood Dining Spot Celebrating the Best of British Flavours. Dan Coles, celebrated chef and Nottingham local, has opened the doors to his first solo venture

Best Santa In The Peak District Is Flying Back For Afternoon Tea

The Maynard and The George Hathersage, both owned by independent hospitality group, Longbow Bars & Restaurants, have announced that Father Christmas will

Restaurant At 1650 Set To Relaunch With New Head Chef And 7-Course Tasting Menu

Ye Olde Bell's Restaurant 1650 is set to relaunch this October with new Executive Chef, Terry Phillips at the helm. Terry joins the award

New Restaurant, Hemisphere, Opens Soon In West Bridgford, Nottingham

Nottingham's renowned chef, Paul Thacker, finally opens his own restaurant, making it an unmissable addition to the West Bridgford food scene.

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