Festive Menus On The Sticky Beak Blog
A Recent Dining In Review


Sunday Roast Heaven at Hemisphere, West Bridgford
This Review | All Reviews

Sticky Beaks' Hot Wings Award



Like Us On Facebook


Eat Your Heart Out - North Notts Food Festival Is Back


Published On Thursday 18 Mar 2021 by Sticky Beak
See Recent News Articles


North Notts BID has kick-started its plans for this year’s North Notts Food Festival - which will be held on Saturday 3 July 2021 - following the government’s announcement about the easing of lockdown.

Located on the old market square in Worksop, the free event aims to attract people to the town centre to enjoy a cornucopia of activities, including live demonstrations by celebrity chefs, competitions and entertainment. The festival will also include a mixture of artisan food market stalls so visitors can smell, taste and buy a selection of delicacies from local vendors.



Jean-Christophe Novelli


Celebrity chef Jean-Christophe Novelli will be holding live demonstrations to show visitors how to put together different dishes. The multi-Michelin star and 5/5 AA rosette-winning chef, author and restauranteur has appeared on a number of TV programmes - including Hell’s Kitchen, Celebrity X Factor and Celebrity Hunted – as well as running his own cookery school, The Novelli Academy. Throughout the demonstration, Jean-Christophe will not only be sharing his passion for food, but also including anecdotes from his successful career to provide visitors with an entertaining and exciting demonstration of his skills throughout the food festival.

Jean-Christophe will be joined by young local chef Laurence Henry, who is based in Nottingham and a former Masterchef winner. Laurence has previously worked for Michelin Star chef Sat Bains and is currently working towards the opening of his own restaurant.



Laurence Henry


Along with Jean-Christophe Novelli and Laurence Henry, food economist Teresa Bovey and ‘Snobby Butcher’ Johnny Pusztai will also be making an appearance, and the comedy chefs of Liver Cottage will be returning for another year of fun.

Sally Gillborn, chief executive at North Notts BID, said: “We’re so excited about the possibility of being able to hold the food festival this year. We were devastated when we had to cancel our event last summer, so this glimmer of hope from the government means that we can start to prepare for restrictions to be lifted and work towards bringing the community back together again.

“Following a difficult year for many businesses – especially those in the food and drink sector – we’re hoping that the festival will attract footfall to the town centre and provide local business owners with a way of attracting new custom to help them get back on their feet.”

The event will also offer a selection of competitions and fun activities to ensure the day is something that both families and foodies can enjoy, including the Great North Notts Baker competition – which will revolve around the theme of American independence and be open to both adults and children – and a battle between local butchers to bring their best North Notts sausage.

Stalls and pitches are now available to book so email info@northnottsbid.co.uk to find out more.

For a full schedule of demonstration times and a list of stall holders plus entry details for the competitions visit http://www.northnottsbid.co.uk/category/latest-news/

For more information on North Notts BID, visit www.northnottsbid.co.uk



Read Some Of Our Recent News Articles

The Peak District's Best Last-Minute Festive Dining at The Red Lion Restaurant, Peak Edge Hotel
The Peak District's Best Last-Minute Festive Dining at The Red Lion Restaurant, Peak Edge Hotel With Christmas fast approaching, diners looking for last-minute seasonal celebrations in the Peak District will find one of the region's most Read The Article

Derby's Cathedral Quarter Hotel welcomes award-winning chef to growing team
Derby's Cathedral Quarter Hotel welcomes award-winning chef to growing team He was just five years old when he started cooking with his mother and creating the tastiest food in their family kitchen. Now, chef Buddhika Dayananda Read The Article

Cubana turns 25 with a true night to remember
Cubana turns 25 with a true night to remember Leopold Square was left with a hangover to savour as Cubana marked its 25th anniversary. Hundreds of people that have all played their own unique role in the success story were Read The Article

Derby restaurant offers the chance to win a year's worth of free food in three clicks
Derby restaurant offers the chance to win a year's worth of free food in three clicks An award-winning Derby restaurant is celebrating the launch of its new menu with what could be the biggest ever restaurant giveaway Read The Article

A Taste of England At The Cavendish Hotel - Celebratory Dining Event On January 22nd
A Taste of England At The Cavendish Hotel - Celebratory Dining Event On January 22nd The Cavendish Hotel at Baslow invites you to an exclusive dining event on the evening of Thursday, 22nd January, celebrating the best Read The Article

Palm’s VIP launch brings a taste of the tropics to Kelham Island
Palm’s VIP launch brings a taste of the tropics to Kelham Island Sheffield’s first Caribbean Garden Bar opened to a full house last week with a packed VIP launch that drew a roll-call of sporting, media and business names. Read The Article

Complimentary alcohol-free pints for designated drivers at Casa and Peak Edge This Christmas
Complimentary alcohol-free pints for designated drivers at Casa and Peak Edge This Christmas Casa Hotel and Peak Edge Hotel have partnered with award-winning alcohol-free brewer Athletic Brewing to reward guests who choose Read The Article

New scone of the month set to bring seasonal flavour to Derbyshire
New scone of the month set to bring seasonal flavour to Derbyshire A Derbyshire bakery with over 100 years of family heritage is kicking off a new monthly tradition with the launch of its Maple & Walnut Scone. Stacey’s Bakery, which has Read The Article

The Maynard Becomes The Only Peak District Hotel And Restaurant With Coeliac UK Accreditation
The Maynard Becomes The Only Peak District Hotel And Restaurant With Coeliac UK Accreditation Believed to be the Peak District's only hotel and restaurant with this status, the Hope Valley venue doubles down on inclusive Read The Article

BEAR's Festive Menu Has Landed With All the Best Bits of Christmas Dinner, with a Twist
BEAR's Festive Menu Has Landed With All the Best Bits of Christmas Dinner, with a Twist BEAR is flipping the traditional Christmas dinner on its head with a brand-new festive Small Plates menu that lets you ditch the boring bits Read The Article

Read More