The Sticky Beak Blog

Baker aiming to turn bored kids into budding bakers with free gingerbread


Wednesday 27 Jan 2021 by a Content Contributor
See Recent News Articles


The owner of a family run bakery is aiming to cheer up its home schooling customers during the latest lockdown, with free tubs of gingerbread dough.



As the nation commits to stringent new Covid restrictions, David Stacey, MD of Derbyshire-based Stacey’s Bakery, is aiming to cheer up the locals by giving away free tubs of gingerbread dough with any online or click and collect purchase.


He said: “'We know a lot of our customers are once again ordering their baked goods from us via our website for either local delivery or to collect from any of our shops, so it makes sense to cheer people up with a spot of home baking of their own."“It alleviates the boredom, it brings the family together and it makes the house smell great. They’re brilliant fun to shape and decorate and they’re absolutely lovely to eat, so hopefully it’ll make a small difference.”
 
Stacey's Bakery, which has branches in Ilkeston’s South Street and Bath Street, as well as Eastwood and Heanor, bakes everything by hand to recipes that have been in the family since the early 1900s – and, having remained flexible for its customers during the first phase of restrictions, it is no stranger to helping out when the pandemic makes life difficult.




During the first lockdown in March 2020, it increased bread production threefold to take up the slack for empty supermarket shelves.


It then organised a home delivery service to get baked goods to elderly and vulnerable customers who were unable to visit the shops in person.
 
And it even set up an initiative to find and celebrate local Covid Community Heroes by awarding them with a month’s worth of free cake.
 
David has previously seen his famous gingerbread described by local MP, Maggie Throup, who called them “the best gingerbread men in the whole country” - so while he is happy to give away the dough, he’ll be keeping the recipe to himself.
 
He added: “We’ve been making these gingerbread men to a closely guarded recipe for more than a century now, so it’s more than my life’s worth to share the secrets behind it.
 
“But if giving away pots of our gingerbread dough helps alleviate the boredom, spread some smiles and perhaps even turn a few bored kids into budding bakers, it will all have been well worth the effort.”


For more information, visit www.staceys-bakery.co.uk



This article was supplied by a third party and was not written by the Sticky Beak Blog.

Some More Recent Foodie News


IMG


English Wines Complement Summer Menus on The Cavendish Outdoor Terrace
An anticipated summer treat at The Cavendish Hotel is their outdoor Terrace which enjoys views across the lawns and countryside beyond leading to the Chatsworth Estate.
IMG


The Hurt Arms Returns Following Major Refurbishment And Flood Defence Works
One of Derbyshire's most iconic pubs, The Hurt Arms in Ambergate, has officially reopened following a major transformation and £500,000 flood defence investment after severe
IMG


Croots Farm Shop to take part in Open Farm Sunday on 7th June
Award-winning Derbyshire farm shop Croots will be opening its gates to the public for a charity fundraising day as part of a nationwide event to showcase British farming.
IMG


Celebrate The Joys Of The Summer Season At Award-Winning Fischer's Baslow Hall
This week marks the reopening of our glorious summer terrace, in partnership with Laurent-Perrier and Gusbourne. This much-anticipated occasion reflects the gracious hospitality
IMG


New Chapter for Historic Dye House in Milford Derbyshire as Coffee Shop and Bookstore Set to Open
The new occupier of the Ground Floor at the Dye House is Helen Butcher of The Chapter House (Milford) Ltd, who plans to open a welcoming independent coffee shop