Baker aiming to turn bored kids into budding bakers with free gingerbread
Published On Wednesday 27 Jan 2021 by Sticky Beak
See Recent News Articles
The owner of a family run bakery is aiming to cheer up its home schooling customers during the latest lockdown, with free tubs of gingerbread dough.
As the nation commits to stringent new Covid restrictions, David Stacey, MD of Derbyshire-based Stacey’s Bakery, is aiming to cheer up the locals by giving away free tubs of gingerbread dough with any online or click and collect purchase.
He said: “'We know a lot of our customers are once again ordering their baked goods from us via our website for either local delivery or to collect from any of our shops, so it makes sense to cheer people up with a spot of home baking of their own."“It alleviates the boredom, it brings the family together and it makes the house smell great. They’re brilliant fun to shape and decorate and they’re absolutely lovely to eat, so hopefully it’ll make a small difference.”
Stacey's Bakery, which has branches in Ilkeston’s South Street and Bath Street, as well as Eastwood and Heanor, bakes everything by hand to recipes that have been in the family since the early 1900s – and, having remained flexible for its customers during the first phase of restrictions, it is no stranger to helping out when the pandemic makes life difficult.
During the first lockdown in March 2020, it increased bread production threefold to take up the slack for empty supermarket shelves.
It then organised a home delivery service to get baked goods to elderly and vulnerable customers who were unable to visit the shops in person.
And it even set up an initiative to find and celebrate local Covid Community Heroes by awarding them with a month’s worth of free cake.
David has previously seen his famous gingerbread described by local MP, Maggie Throup, who called them “the best gingerbread men in the whole country” - so while he is happy to give away the dough, he’ll be keeping the recipe to himself.
He added: “We’ve been making these gingerbread men to a closely guarded recipe for more than a century now, so it’s more than my life’s worth to share the secrets behind it.
“But if giving away pots of our gingerbread dough helps alleviate the boredom, spread some smiles and perhaps even turn a few bored kids into budding bakers, it will all have been well worth the effort.”
For more information, visit www.staceys-bakery.co.uk
| Culinary Favourite Announces New Name, Refurbishment and Relaunch Event Giorgio’s, a much-loved Chesterfield restaurant, is stepping into a new chapter with a refreshed look, rebrand, and relaunch celebration as il Forno. Read The Article | |
| The Countdown to a Culinary Extravaganza at Thoresby Park this September With less than four weeks to go before Thoresby Park opens its gates for another helping of the Festival of Food and Drink, it's time to grab your tickets Read The Article | |
| Pride Park restaurant named naan-stop busiest matchday spot for Rams fans A Pride Park restaurant has been crowned one of the busiest pre-match hotspots for Derby County fans, thanks to its prime location, outdoor space Read The Article | |
| Longbow Venues Will March 29km Across The Peak District To Raise Thousands For Children's Hospital On Tuesday 2 September, a dedicated team of 27 staff from Longbow Venues will set off on a 29-kilometre charity walk across Read The Article | |
| Farm-to-Fork Excellence Derbyshire's Walton Lodge Farm Achieves Red Tractor Certification Walton Lodge Farm Estate, the 360-acre working farm and historic 18th century family home of Casa Hotel and Peak Edge Hotel owner Read The Article | |
| Hart's Kitchen Welcomes a New Chapter in Dining with a Refreshed A La Carte Menu August 2025 - Hart's Hotel & Kitchen is delighted to introduce its new A la carte menu, crafted to celebrate the vibrant flavours of the season and the bounty Read The Article | |
| Popular fish and chip restaurant Darcy's opens on Sunday - and kids eat free! Derby's newest and largest fish and chip restaurant and takeaway is serving up great news - it's now open on Sundays when kids can eat for free. Read The Article | |
| Sunshine + Sweet Treats = Summer Surge At The Bakewell Tart Shop - Footfall Doubles Following its grand reopening in early July, The Bakewell Tart Shop has experienced a sharp spike in visitors - with warm, sunny weather Read The Article | |
| Double Shortlisting For Longbow Venues In 2025 Enterprising Women Awards Independent Peak District hospitality group Longbow Venues is celebrating a double shortlisting in the prestigious 2025 Enterprising Women Awards, with two Read The Article | |
| Peak Edge Hotel Unveils Immersive Wine Cellar Experience The Red Lion Restaurant at Peak Edge Hotel has unveiled a beautifully designed, temperature-controlled wine cellar - a bespoke feature by Sorrells, the luxury wine cellar Read The Article | |