Egg-stra lessons are a pleasure for budding Chocolatiers
Published On Thursday 4 Apr 2019 by Sticky Beak
See Recent News Articles
Chocolate-loving children can create their own treats this Easter thanks to a new, fabulous and fun course from The School of Artisan Food on the Welbeck Estate in Sherwood Forest.
Children can get creative with cocoa, sugar and butter to make and decorate their own chocolate chicks, eggs or bunnies to take home after the ‘Children's Easter Chocolate Making’ course on Thursday, 18 April.
The half-day Easter holiday workshop is suitable for both boys and girls aged between 8-12. These budding chocolatiers will have the opportunity to learn a little about chocolate making while indulging in plenty of chocolate tasting.
Children will be shown how to temper milk chocolate, make and decorate moulded chocolates, and taste different kinds of chocolate. Each child chocolatier will take their own chocolate creations home at the end of the day to share with their families. Or not!
This fun and informative class will be run by the hugely experienced Katy Fenwick on Thursday 18 April between 2-5pm and costs £15 per child.
| Casa Hotel's Cocina invests in Dry Ager to elevate its own native breed, farm-reared Beef Cocina is now the only restaurant in Derbyshire with a Josper Grill and Dry Ager, enabling their expert chefs to deliver the ultimate steak experience. Read The Article | |
| Derby Wing Fest 2025 - Derby Wing Fest: One Weekend. Endless Wings Wing Fest, the world's largest chicken wing festival, is soaring back into the Midlands for another epic celebration of one of the globe's favourite dishes. Read The Article | |
| Derby restaurants pre-match snack gets Rams fans cheering A Derby Indian restaurants take on the UKs most popular lunchtime snack has kicked-off a new craze among hungry Derby County fans this season. Nicco Restaurant & Bar Read The Article | |
| New Culinary Chapter At The Maynard As Michelin-Experienced Todd Vickers Takes The Helm The Maynard, one of the Peak District's most loved boutique hotels and dining destinations, is delighted to announce the appointment of Todd Read The Article | |
| TV Chefs bring flavour and flair to Thoresby Park this September Festival of Food and Drink is back for its 12th year on Saturday 20th and Sunday 21st September, and is preparing to unwrap another great weekend of Read The Article | |
| Get Ready For National Bakewell Tart Day On 25th June 2025! The Bakewell Tart Shop, the first business to create and sell Bakewell Tarts more than 100 years ago, has announced that National Bakewell Tart Day will take place Read The Article | |
| Longbow Venues Shortlisted For Talent Development Award At Generation Next Awards 2025 Peak District-based independent hospitality group Longbow Venues is celebrating after being shortlisted in the Talent Development Read The Article | |
| Derby Indian restaurant 'spices up' Easter treats for kids Nicco Restaurant & Bar is among a number of Derbyshire businesses helping parents cut the cost of entertaining their kids this Easter. The popular Pride Park-based Indian restaurant Read The Article | |
| Fresh New Flavours at Successful Cafe A successful Derbyshire cafe and deli is evolving its menu with exciting new brunch and deli options to keep up with customer demand. Read The Article | |
| The Original Bakewell Tart - Now With A Chocolate Twist For Easter The Bakewell Tart Shop, home of the one and only original Bakewell Tart recipe, is delighted to launch its special Easter Iced Cherry Bakewell Tart – topped with a chocolate Read The Article | |