Local Foodie News
Fancy a nibble on the latest food news from Derbyshire, Nottinghamshire & South Yorkshire? We’ve rounded up some tasty stories for you.
Got a foodie scoop you’d like to share? Drop us a line at info@thestickybeak.co.uk and we’ll get it published!
The 'With Neil Morrissey Pub Company' have transformed the Old Bramshall Inn, Bramshall into a stylish local pub at the heart of village life.
Kushi-ya is a new Japanese grill restaurant opening in Nottingham soon. The venue will be occupying the old Alley Cafe site and after a lick
Mowgli Street Food is set to open its first Nottingham site this coming July. It will open its doors in the foodie fantastic Hockley area in a few weeks, hot on the heels of the Indian Street Food
Derbyshire's own Birchover Blue Cheese has been shortlisted for the Great British Cheese Awards 2018 in the Best Blue Cheese category!
Those lovely folks at Dine have given us 4 memberships to give away each worth £49.99
The Devonshire on Bridge Street in Belper has re-opened under new management on Saturday 30th June.
Nadiya Hussain, Paul Hollywood and Mary Berry are the star TV chefs lined up to share their culinary expertise at this year's Chatsworth Country Fair
With quality steaks at its core, a contemporary menu and a bar that's guaranteed to bring in the crowds, Bar + Block Steakhouse is firing up the steak scene in the
Derby Cathedral Quarter Business Improvement District (BID) has re-launched its popular loyalty scheme with additional features making it easier for those who work and visit
Caribbean restaurant and bar, Turtle Bay, are welcoming the summer with a new party experience that is all about relaxed, social drinking
