Offering fresh, locally sourced dishes, thoughtfully crafted to cater to all diets, including plant-based and healthier options, for an exceptional dining experience.
Read Our Review | Venue InformationA gastropub serving British classics, seasonal mains, burgers and steaks with vegetarian and gluten-free options, plus Sunday lunch, lunch menus and informal evening dining.
Read Our Review | Venue InformationA warm and welcoming gastropub just outside the village, serving high-quality, affordable food alongside a wide selection of drinks in a friendly, relaxed atmosphere.
Read Our Review | Venue InformationCurated by chef Adam Thackeray, each dish is crafted with care and passion, keeping sustainability and a no-waste approach at the heart of the menus. 

Food is served daily, from light lunches and early evening dishes to fine cuisine, with Sunday lunches offered throughout the day, renowned for their presentation.
Read Our Review | Venue InformationThis article includes venues we have visited and would recommend to friends and family, if a venue is not included in this collection then, most likely, we just haven't had the chance to visit them yet.
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