Luke Evans Bakery raises more than 200 Pounds for Teenage Cancer Trust
Published On Monday 28 Oct 2013 by Sticky Beak
See Recent News Articles
Derbyshire baker Luke Evans Bakery has raised more than £200 for the Teenage Cancer Trust after taking part in National Craft Bakers’ Week.
The bakery visited Riddings School and encouraged pupils to get creative with cupcakes following a demonstration and hands-on session. The company also staged a cupcake decorating workshop at its premises in Greenhill Lane, Riddings, and ran a raffle.
The bakery, which supplies bread and cakes across Derbyshire, as well as parts of Nottinghamshire and Staffordshire, has supported National Craft Bakers’ Week regularly.
Now in its fifth year, the campaign is organised by The National Association of Master Bakers and The Scottish Association of Master Bakers and supported by the baking industry.
“We were pleased to get involved in National Craft Bakers’ Week, which highlights and promotes craft bakers in local communities, and delighted to raise money for the Teenage Cancer Trust,” said Helen Yates, operations director at Luke Evans Bakery, which was founded in 1804.
“I’d like to thank all our customers and everyone at Riddings School who supported our fund-raising efforts.”
Luke Evans cake decorator Sharon Dance, pictured, ran the demonstrations, supported by Charlotte Dennis, who is also part of the Luke Evans Bakery team.
Luke Evans Bakery supplies around 300 trade and wholesale customers, including shops, delis, schools and universities, as well as selling direct from its shop in Riddings, near Alfreton.
For more information about Luke Evans Bakery visit www.lukeevans.co.uk
| Cubana turns 25 with a true night to remember Leopold Square was left with a hangover to savour as Cubana marked its 25th anniversary. Hundreds of people that have all played their own unique role in the success story were Read The Article | |
| Derby restaurant offers the chance to win a year's worth of free food in three clicks An award-winning Derby restaurant is celebrating the launch of its new menu with what could be the biggest ever restaurant giveaway Read The Article | |
| A Taste of England At The Cavendish Hotel - Celebratory Dining Event On January 22nd The Cavendish Hotel at Baslow invites you to an exclusive dining event on the evening of Thursday, 22nd January, celebrating the best Read The Article | |
| Palm’s VIP launch brings a taste of the tropics to Kelham Island Sheffield’s first Caribbean Garden Bar opened to a full house last week with a packed VIP launch that drew a roll-call of sporting, media and business names. Read The Article | |
| Complimentary alcohol-free pints for designated drivers at Casa and Peak Edge This Christmas Casa Hotel and Peak Edge Hotel have partnered with award-winning alcohol-free brewer Athletic Brewing to reward guests who choose Read The Article | |
| New scone of the month set to bring seasonal flavour to Derbyshire A Derbyshire bakery with over 100 years of family heritage is kicking off a new monthly tradition with the launch of its Maple & Walnut Scone. Stacey’s Bakery, which has Read The Article | |
| The Maynard Becomes The Only Peak District Hotel And Restaurant With Coeliac UK Accreditation Believed to be the Peak District's only hotel and restaurant with this status, the Hope Valley venue doubles down on inclusive Read The Article | |
| BEAR's Festive Menu Has Landed With All the Best Bits of Christmas Dinner, with a Twist BEAR is flipping the traditional Christmas dinner on its head with a brand-new festive Small Plates menu that lets you ditch the boring bits Read The Article | |
| Triple Win For Longbow Venues At The 2025 Westside Bar And Restaurant Awards Independent Peak District hospitality group Longbow Venues has celebrated a remarkable night of success at the 2025 Westside & Southside Read The Article | |
| Harts Hotel & Kitchen in Nottingham Wins Prestigious Good Hotel Guide Cesar Award 2026 Harts Hotel & Kitchen is thrilled to announce that it has been awarded a Csar Award 2026 by the Good Hotel Guide, often described Read The Article | |
