The Lily Pad celebrates refurbishment and extended Friday night opening hours
Published On Friday 22 Nov 2019 by Sticky Beak
See Recent News Articles
The team at The Lily Pad café and restaurant on Soresby Street in Chesterfield are celebrating an extensive refurbishment and exciting changes to their menu. They welcomed customers to enjoy the new Friday night dinner menu last week.
The refurbishment brings a new look, a new menu and new opening hours to this popular town-centre eatery which recently won the accolade of the Café and Tea Room of the year at the Chesterfield Food and Drink Awards 2019.
Head Chef and Manager, Ryan Purrington said:
“It is wonderful to welcome our customers back through our doors and we are really pleased to be able to offer our new dinner menu on a Friday evening too. I hope everyone is as impressed with our new look as we are. Our new menu includes some of the old favourites which we know people love us for, but we’ve also developed the menu to include some exciting new additions. We have a much more extensive selection for vegetarians and vegans too. There are a whole host of new features and food and drinks specials for people to try which we are really excited about.”
The Lily Pad is now open for breakfast and lunch from Monday to Sunday (closed all day Wednesdays) as well as now serving evening meals on Friday evenings.
The Chesterfield College Group own the business and has invested in the refurbishment process. They work with the dedicated front of house and kitchen team at the Lily Pad to help them develop the business.
Jo Kershaw, Director of Business and Professional Services at Chesterfield College said:
“The Lily Pad not only offers local diners an amazing choice of menu options, it also has a unique atmosphere which comes from the passion of the team. They work tirelessly to keep their customers happy. When we invested in this business we saw how the passion of this relatively young team created a popular eatery and how apprentices are supported to grow into key roles in the organisation. We also saw the potential to support this town-centre business in its development. It has been a pleasure working with Ryan and his team over the last few months. I hope both new and existing customers will be as pleased with the results of the refurbishment as we are.”
| Derby Wing Fest 2024 Returns To Celebrate Its 10th Anniversary The worlds largest chicken wing festival: Wing Fest, is returning to the Midlands to celebrate its 10thanniversary, whilst paying homage to one of the worlds favourite Read The Article | |
| Firm behind PizzaDog sensation to launch doughnut pizza A streetfood firm that wowed Nottingham Forest fans with a hot dog and pizza combo is set to launch a new pizza using a sweet base supplied by doughnut brand Doughnotts. Read The Article | |
| Notts bakery launches UK's first weight-loss doughnuts A Nottinghamshire bakery has today launched a new range of doughnuts so low in calories that the product is set to take the world of slimming by storm. Doughnotts has come up with Read The Article | |
| Denby Pottery Village Easter Extravaganza Weekend Denby Pottery Village is hosting an Easter Extravaganza Weekend on Friday 29th, Saturday 30th and Monday 1st April (closed on Easter Sunday). For three days only under Read The Article | |
| Croots Farm Shop celebrates British Pie Award accolade Popular Derbyshire farm shop Croots is celebrating winning an award at the annual British Pie Awards. The new Croots Steak, Mushroom and Cracked Black Peppercorn Read The Article | |
| Celebrate Easter With Bar + Block In Nottingham Head to Bar + Block Nottingham for a fantastic feast this Easter as the steakhouse get set to celebrate with a great value set menu across the weekend. Specialising in hand-cut, succulent Read The Article | |
| New Era Square's cutting edge entertainment Mecca is a city centre success A brand new hi-tech leisure destination in the centre of Sheffield has attracted over 5,000 visitors in its first month – more than double its projections. Read The Article | |
| Ey Up Me Duck: Celebrations as much missed bakery item makes a return A Derbyshire family bakery is bringing back a gone but not forgotten treat, and customers are going quackers at the thought of it. Connoisseurs of all Read The Article | |
| Be Hungry In Love This Valentine's Day At Bar + Block Available from Monday, 12th to Saturday, 17th February, share the love with a three-course menu and a cocktail from only £35 per person. Get in the mood with the limited-edition Read The Article | |
| Sheffield's £1.7m Hi-Tec Social Experience Set To Redefine Entertainment One of the most ambitious and ground-breaking leisure complexes ever seen in South Yorkshire was unveiled by Sheffield United boss, Chris Wilder, and Read The Article | |