Marco Pierre White introduces new menu at his Kegworth-based restaurant
Published On Tuesday 23 Oct 2018 by Sticky Beak
See Recent News Articles
Marco Pierre White has launched a new menu at his Kegworth New York Italian restaurant.
Inspired by the celebrity chef's Italian heritage and love for New York, the restaurant is focused around Marco's belief that high quality food should be an experience that is shared and enjoyed with friends and family, whatever the occasion.
Created by the man dubbed the original ‘enfant terrible' and arguably the UK's greatest ever chef, the new menu has a much stronger deference to America which, it is hoped, will continue to attract those looking for a casual dining experience.
Commenting on the new menu Marco said: "To create this new menu I've added more American influences which complements some of my favourite Italian dishes. I've also been conscious we remain true to the New York Italian principle to offer a fresh alternative, where authentic, uncomplicated food is served promptly.
"We want groups of friends to come in for a lunch or dinner, or mums to bring their kids for a meal out. It's not pretentious, it's just good food, served in a great environment."
For starters new dishes include New Orleans blackened jumbo shrimps and a Carpaccio of beetroot, goats' cheese, walnut dressing ideal for vegetarians.
On the mains board there is now The Big Marco which comprises two beef patties with Marco's burger sauce while pizza lovers will enjoy the new American meat feast. Other main dishes include the Chicago hot dog, The Great American chop salad and a Surf ‘n' Turf with a 10oz ribeye steak plus New Orleans blackened shrimps in garlic and rosemary butter.
If that wasn't enough to tempt the taste buds, guests can then tuck into some fabulous new desserts including a Classic 1930's New York Knickerbocker Glory, Banoffee Pie with toffee sauce and Apple Crumble.
Rafal Kaminski, restaurant manager added: "We are thrilled to launch our new menu, which combines some of our most popular dishes with a host of exciting new American dishes which I'm sure will be a popular choice.
"The new menu gives our regulars something else to look forward to, as well as giving people who have never joined us before the perfect excuse to plan their visit."
For further information please visit https://www.mpwrestaurants.co.uk/our-brands/new-york-italian/kegworth/ or call 01509 672 518.
| Culinary Favourite Announces New Name, Refurbishment and Relaunch Event Giorgio’s, a much-loved Chesterfield restaurant, is stepping into a new chapter with a refreshed look, rebrand, and relaunch celebration as il Forno. Read The Article | |
| The Countdown to a Culinary Extravaganza at Thoresby Park this September With less than four weeks to go before Thoresby Park opens its gates for another helping of the Festival of Food and Drink, it's time to grab your tickets Read The Article | |
| Pride Park restaurant named naan-stop busiest matchday spot for Rams fans A Pride Park restaurant has been crowned one of the busiest pre-match hotspots for Derby County fans, thanks to its prime location, outdoor space Read The Article | |
| Longbow Venues Will March 29km Across The Peak District To Raise Thousands For Children's Hospital On Tuesday 2 September, a dedicated team of 27 staff from Longbow Venues will set off on a 29-kilometre charity walk across Read The Article | |
| Farm-to-Fork Excellence Derbyshire's Walton Lodge Farm Achieves Red Tractor Certification Walton Lodge Farm Estate, the 360-acre working farm and historic 18th century family home of Casa Hotel and Peak Edge Hotel owner Read The Article | |
| Hart's Kitchen Welcomes a New Chapter in Dining with a Refreshed A La Carte Menu August 2025 - Hart's Hotel & Kitchen is delighted to introduce its new A la carte menu, crafted to celebrate the vibrant flavours of the season and the bounty Read The Article | |
| Popular fish and chip restaurant Darcy's opens on Sunday - and kids eat free! Derby's newest and largest fish and chip restaurant and takeaway is serving up great news - it's now open on Sundays when kids can eat for free. Read The Article | |
| Sunshine + Sweet Treats = Summer Surge At The Bakewell Tart Shop - Footfall Doubles Following its grand reopening in early July, The Bakewell Tart Shop has experienced a sharp spike in visitors - with warm, sunny weather Read The Article | |
| Double Shortlisting For Longbow Venues In 2025 Enterprising Women Awards Independent Peak District hospitality group Longbow Venues is celebrating a double shortlisting in the prestigious 2025 Enterprising Women Awards, with two Read The Article | |
| Peak Edge Hotel Unveils Immersive Wine Cellar Experience The Red Lion Restaurant at Peak Edge Hotel has unveiled a beautifully designed, temperature-controlled wine cellar - a bespoke feature by Sorrells, the luxury wine cellar Read The Article | |