What's New On The Sticky Beak Blog


Bar + Block
Nottingham, Nottinghamshire
01156 973973
View The Full Profile
A Recent Dining In Review


Sunday Lunch At The Kedleston Country House, Quarndon
This Review | All Reviews

Sticky Beaks' Hot Wings Award



Like Us On Facebook


HOLY COW! Bar + Block Steakhouse Arrives In Nottingham


Published On Saturday 23 Jun 2018 by Sticky Beak
See Recent News Articles


With quality steaks at its core, a contemporary menu and a bar that’s guaranteed to bring in the crowds, Bar + Block Steakhouse is firing up the steak scene in the city of Nottingham.



Located in the Chapel Quarter, the new all-day dining steakhouse is the perfect place to enjoy a moment of respite away from the hustle and bustle. Whether you’re looking for a beefed-up breakfast, speedy working lunch, post-work drinks or a three-course meal with family and friends, you can expect a menu that is truly a cut above the rest.  
 
Steaks + Breaks

For a solid start to the day, sink your teeth into hearty breakfasts including steak and eggs or the ‘Bar + Block Works’, with dry cured oak smoked streaky bacon, a pork sausage, spicy beans with smoked bacon, beef hash, mixed mushrooms and roasted tomatoes served with a fried egg and toast. Still hungry? Add a steak to the Works for just £2! Those with smaller appetites will welcome lighter options such as smashed avocado and poached egg on toast, or granola topped with fresh fruit and yoghurt, available until noon every day.
 
When midday strikes, steaks take centre stage. From rump to ribeye, and sirloin to spiral cut fillet, quality, classic cuts are sourced from cattle reared across the Pampas in South America, and dry-aged for a minimum of 28 days before they’re hand-cut to your size of choice. Fancy yourself a steak aficionado? Look to the Butcher’s Block for a selection of rotating seasonal specials, offering something a little different to all steak lovers.
 
Other highlights from the menu include BBQ smoked pork belly, 24-hour slow cooked marinated lamb shoulder, deconstructed beef wellington and handmade beef burgers freshly ground on-site. Moreish sides feature beef dripping triple cooked chunky chips; mac and cheese bites; and sweet potato fries with chorizo, feta and coriander. Catching up with friends?  Enjoy a selection of Bar + Block’s grazing plates such as crispy tandoori spiced chicken wings, pulled beef croquettes; and salt and pepper squid, perfect with a cool lager and crisp cider.



Hurried + Hungry

After a quick bite? The Express Menu available 11:30 - 5pm Monday to Friday is the perfect way to inject flavour into a busy day. For under £10, diners can enjoy a glass of wine, beer or soft drink and a dish including steak and frites; open club sandwich or a classic 6oz beef burger and fries, just to name a few, all served within 10 minutes of placing your order.
 
Bubbles + Brews

Bar + Block’s lively central bar, lined with polished ceramic tiles and a beautiful oak bar top, is the ideal setting for evening drinks. An extensive menu of beers, wines, prosecco and spirits means there’s something to suit any occasion, from post-work tipples to cocktails before heading for a night on the town.
 
Adding a touch of indulgence to your working week, all cocktails at Bar + Block are half price from 5-7pm every Monday to Thursday and on Fizz Fridays, a bottle of Prosecco is just £15 all day, 5% off now at nexus discounts. Take a seat at the bar and choose from the extensive range of tipples from an Espresso Martini to die-hard classics including mojitos, cosmopolitans and daiquiris, to name a few.
 
Bar + Backdrop

Bar + Block Nottingham celebrates the theatre behind the restaurant business with a sleek open kitchen and stand-out central feature bar, complemented by reclaimed wood panelling, quality fabrics and copper finishes. An orange, white and navy colour scheme, contemporary artwork and Bar + Block’s signature neon cow give the steakhouse a fresh, modern look, while soft lighting over the restaurant’s brown leather banquettes provide the perfect place to sink into a juicy steak or cheeky cocktail.
 
Bar + Block – bringing quality beef to the heart of Nottingham.



Read Some Of Our Recent News Articles

Culinary Favourite Announces New Name, Refurbishment and Relaunch Event
Culinary Favourite Announces New Name, Refurbishment and Relaunch Event Giorgio’s, a much-loved Chesterfield restaurant, is stepping into a new chapter with a refreshed look, rebrand, and relaunch celebration as il Forno. Read The Article

The Countdown to a Culinary Extravaganza at Thoresby Park this September
The Countdown to a Culinary Extravaganza at Thoresby Park this September With less than four weeks to go before Thoresby Park opens its gates for another helping of the Festival of Food and Drink, it's time to grab your tickets Read The Article

Pride Park restaurant named naan-stop busiest matchday spot for Rams fans
Pride Park restaurant named naan-stop busiest matchday spot for Rams fans A Pride Park restaurant has been crowned one of the busiest pre-match hotspots for Derby County fans, thanks to its prime location, outdoor space Read The Article

Longbow Venues Will March 29km Across The Peak District To Raise Thousands For Children's Hospital
Longbow Venues Will March 29km Across The Peak District To Raise Thousands For Children's Hospital On Tuesday 2 September, a dedicated team of 27 staff from Longbow Venues will set off on a 29-kilometre charity walk across Read The Article

Farm-to-Fork Excellence Derbyshire's Walton Lodge Farm Achieves Red Tractor Certification
Farm-to-Fork Excellence Derbyshire's Walton Lodge Farm Achieves Red Tractor Certification Walton Lodge Farm Estate, the 360-acre working farm and historic 18th century family home of Casa Hotel and Peak Edge Hotel owner Read The Article

Hart's Kitchen Welcomes a New Chapter in Dining with a Refreshed A La Carte Menu
Hart's Kitchen Welcomes a New Chapter in Dining with a Refreshed A La Carte Menu August 2025 - Hart's Hotel & Kitchen is delighted to introduce its new A la carte menu, crafted to celebrate the vibrant flavours of the season and the bounty Read The Article

Popular fish and chip restaurant Darcy's opens on Sunday - and kids eat free!
Popular fish and chip restaurant Darcy's opens on Sunday - and kids eat free! Derby's newest and largest fish and chip restaurant and takeaway is serving up great news - it's now open on Sundays when kids can eat for free. Read The Article

Sunshine + Sweet Treats = Summer Surge At The Bakewell Tart Shop - Footfall Doubles
Sunshine + Sweet Treats = Summer Surge At The Bakewell Tart Shop - Footfall Doubles Following its grand reopening in early July, The Bakewell Tart Shop has experienced a sharp spike in visitors - with warm, sunny weather Read The Article

Double Shortlisting For Longbow Venues In 2025 Enterprising Women Awards
Double Shortlisting For Longbow Venues In 2025 Enterprising Women Awards Independent Peak District hospitality group Longbow Venues is celebrating a double shortlisting in the prestigious 2025 Enterprising Women Awards, with two Read The Article

Peak Edge Hotel Unveils Immersive Wine Cellar Experience
Peak Edge Hotel Unveils Immersive Wine Cellar Experience The Red Lion Restaurant at Peak Edge Hotel has unveiled a beautifully designed, temperature-controlled wine cellar - a bespoke feature by Sorrells, the luxury wine cellar Read The Article

Read More