Limited-Edition Father's Day Brunch At The Farmhouse At Mackworth
Brunch is served this Father’s Day as The Farmhouse at Mackworth launches a limited-edition brunch on Sunday 19th June, running alongside the pub’s signature roasts.
Hosted in The Folly from 10am – 4pm, choose from savoury delights of Cornflake chicken with pickled slaw, jalapeños and fries or warmly spiced Shakshuka topped with a fried egg, along with a classic Eggs Benedict and Full English with vegetarian options. Sweet treats include the Buttermilk pancake stack, served with blueberry compote, vanilla and crème fraiche. To keep little tummy’s happy, there will also be a children’s brunch menu, with a choice of Eggs, Buttermilk pancakes or a pasta station with a choice of sauces.
For those roast cravings, there will also be the Farmhouse’s signature Sunday Roast running throughout the day. With a choice of premium cuts, tuck into a succulent roast of Sirloin Beef, Rack of Pork or a Lemon and Thyme Roasted Half Chicken, served with all the trimmings, crispy beef-dripping roasties, Yorkshire puddings and topped with unlimited gravy.
Make it a family countryside escape and complement Father’s Day celebrations with a stay in one of the ten boutique-style bedrooms, stylishly designed for maximum comfort, with bookings now available from £90 per night.
Available on 19th June, make this Father’s Day special at The Farmhouse at Mackworth. To book, please visit www.thefarmhouseatmackworth.com or call 01332 824324.
This article was supplied by a third party and was not written by the Sticky Beak Blog.
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