Dobson and Parnell
Dobson & Parnell serves an innovative British & European menu on Newcastle's vibrant Quayside, listed in the Michelin and Harden’s guide.
The restaurant is open Tuesday to Saturday for lunch and dinner with both set and a la carte menu choices as well as a 5 and 7-course Tasting Menu. On Sundays it serves a fantastic roast from 12-4pm.
Its sister restaurants are Blackfriars in Newcastle and Hinnies in Whitley Bay.
The Sticky Beak Blog Reviews
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