They say you can't teach an Old Dog New Tricks - The Prince Of Wales at Baslow begs to differ!
Published On Thursday 28 Nov 2019 by Sticky Beak
See Recent News Articles
Our team are excited to ‘re-introduce’ you to The Prince of Wales, Baslow.
After another successful year with our loyal customers, regulars and repeat visitors from far afield we say hello once again to our traditional name; The Prince of Wales. Earning a Rosette, a space in both the Michelin Guide and The Good Food Guide we know we're on the right track.
Our Village Pub and Restaurant has always been a family business and as such the team that work together have the ethos of the family very close to their hearts.
Baslow and the Peak District has seen the demise of some of its great country pubs over the years, something we for one are not happy about it. The family has spent years creating a ‘local’ that the wider community can be proud of. Our M.O. you ask? Source Local, Source Fresh, Cook Well and Serve Right.
The decision was made earlier this year to return to our roots and change the name above the door hopefully reflecting more so on what we offer. We are a passionate bunch of people that believe in delivering not just great food and drink but a sense of community and belonging. The many people that visit are not just customers but long-lasting friends.
Whether it is a swift pint, a delicious meal or a morning coffee you know where we are.
Like we said, old dog, new tricks!
| Derby restaurants pre-match snack gets Rams fans cheering A Derby Indian restaurants take on the UKs most popular lunchtime snack has kicked-off a new craze among hungry Derby County fans this season. Nicco Restaurant & Bar Read The Article | |
| New Culinary Chapter At The Maynard As Michelin-Experienced Todd Vickers Takes The Helm The Maynard, one of the Peak District's most loved boutique hotels and dining destinations, is delighted to announce the appointment of Todd Read The Article | |
| TV Chefs bring flavour and flair to Thoresby Park this September Festival of Food and Drink is back for its 12th year on Saturday 20th and Sunday 21st September, and is preparing to unwrap another great weekend of Read The Article | |
| Get Ready For National Bakewell Tart Day On 25th June 2025! The Bakewell Tart Shop, the first business to create and sell Bakewell Tarts more than 100 years ago, has announced that National Bakewell Tart Day will take place Read The Article | |
| Longbow Venues Shortlisted For Talent Development Award At Generation Next Awards 2025 Peak District-based independent hospitality group Longbow Venues is celebrating after being shortlisted in the Talent Development Read The Article | |
| Derby Indian restaurant 'spices up' Easter treats for kids Nicco Restaurant & Bar is among a number of Derbyshire businesses helping parents cut the cost of entertaining their kids this Easter. The popular Pride Park-based Indian restaurant Read The Article | |
| Fresh New Flavours at Successful Cafe A successful Derbyshire cafe and deli is evolving its menu with exciting new brunch and deli options to keep up with customer demand. Read The Article | |
| The Original Bakewell Tart - Now With A Chocolate Twist For Easter The Bakewell Tart Shop, home of the one and only original Bakewell Tart recipe, is delighted to launch its special Easter Iced Cherry Bakewell Tart – topped with a chocolate Read The Article | |
| The Cupola Wins Prestigious Best New Business Award Recognising Outstanding Contributions to Tourism The Cupola, an independently owned and family-run establishment in Stoney Middleton, with a restaurant, educational visitor Read The Article | |
| Bottoms up as Derby brunchers prepare to welcome city's first evening soiree A restaurant famed for its unique bottomless brunches has just served up its 75,000th glass of fizz and is launching the city's very first evening soiree Read The Article | |