IMG-LOGO

31K - New Bar And Restaurant To Open In Nottingham Soon


Tuesday 24 Jul 2018 by a Content Contributor
See Recent News Articles


31K is the name of a new bar and restaurant set to grace Goose Gate, Hockley. Its opening is scheduled for 31st August 2018.



A fiercely-independent project, managed by 5 close friends, will see the currently-derelict 31 Goose Gate property renovated, restored and re-purposed to house a 150-capacity bar. Lau and Catherine Wensink, Joe Hague, Scott Atchison, Will Chambers and Cory Chadwick have found a venue, empty for 15 years, in which to open a bar which is founded upon a mantra of great drinks and great food at fair prices.

Taking its name from the building’s original owner - T S Kaye & Sons - 31K will offer cocktails, draught beer and wine in an environment which stays true to its industrial heritage. Work is already under way to clean-up the original brickwork and introduce modern seating areas, with plans to construct a free-standing mezzanine also in place. A basement level, situated above the Goose Gate cave system, is also being redesigned as a speakeasy-style cosy.



Live music will be a feature of the ground-floor bar and a benefit of the space's versatility: a feature it is believed will help Nottingham's live music scene to remain strong for future generations. Music is set to be a central part of the 31K experience, hoping to fulfil the city's need for a small-scale, local venue.



Between 12-9pm, a wholesome food offering inspired by New York eateries will feature. Meatballs will be the focus of the menu: a simple 4-step ‘build-your-own’ meatball dish with various options of ball, sauce, carb and greens is set to be the brief. The menu will proudly stay 50% vegan at all times. The food offering will be made available to compliment the bar’s extensive drinks menu, available midday to midnight and all fairly-priced. The menu has been hand-picked and curated by the business owners who, incidentally, will be the only bar staff employed at the time of opening. The entire venture will be a labour of DIY-love, and one which everyone involved hopes will be welcomed to a thriving Hockley.



This article was supplied by a third party and was not written by the Sticky Beak Blog.

Some More Recent Foodie News


IMG


Hart's Kitchen Introduces January Prix Fixe Menu for 2026
Hart's Kitchen has unveiled its January Prix Fixe Menu for 2026, offering a seasonal dining experience created by Head Chef Lewis Ward, in collaboration
IMG


Stay Or Dine With Chatsworth Escapes This Winter For A 'Taste The Estate' Experience
The Cavendish Hotel and sister inns, The Pilsley and The Beeley, forming part of Chatsworth Escapes, have a tempting offer for new bookings to start the new year.
IMG


Launch Of Apprentice Dinner At Ye Olde Bell
Ye Olde Bell is set to showcase their rising culinary stars with a one-off bespoke gourmet tasting menu in February. Keen to encourage passion and talent
IMG


Chatsworth Escapes - Savour Our Restaurant Tour & Dine 'On The House'!
With a variety of restaurants across the Peak District and its well-loved stately home, Chatsworth Escapes have plenty of delicious dining opportunities to choose from this
IMG


Morley Hayes Hotel Celebrates 20 Years As One Of Derbyshire's Most Popular Countryside Escapes
Morley Hayes, one of Derbyshire's best loved country hotels, is celebrating a major milestone as it marks its 20th anniversary.
Some links on this page may be affiliate links. If you book through them, we may earn a small commission at no extra cost to you.