Croots Farm Shop scores success in British Sausage Week Awards
Derbyshire farm shop Croots has struck gold once again with its brilliant bangers after winning awards as part of British Sausage Week 2016.
The farm shop near Duffield received gold awards for its Pork Sausage, Italian Sausage and Welsh Dragon Sausage, along with a silver award for its Lincolnshire Sausage.
The awards were made to celebrate British Sausage Week 2016, which runs from 31st October to 6th November and is now in its 19th year.
Steve Croot, who runs Croots Farm Shop at Farnah House Farm, Wirksworth Road, with wife Kay, said: “Our butchers are renowned for their skills in creating tasty flavours of sausages, which are made here on the premises of Croots. We’ve won stacks of awards for our bangers and meat products, but it’s great news to have won four more awards as part of British Sausage Week.
“Our customers are huge fans of sausages – our biggest seller – and we’re looking forward to once again celebrating British Sausage Week with a range of offers and an extensive selection of sausages, with something to suit all tastes.”
Croots Farm Shop is open Monday to Saturday from 9am to 5pm (Shires Eatery until 4.30pm) and from 10am to 4pm on Sundays. Croots runs Fresh Fish Thursdays between 9am and 1pm on Thursdays.
For more information, visit www.croots.co.uk Find Croots on Twitter @crootsfarm_shop or on Facebook
This article was supplied by a third party and was not written by the Sticky Beak Blog.
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