Jewel in the Crown - Top Ten Award for Local Hotel
Fischers Baslow Hall have scooped yet another prestigious industry award, having been selected as one of only 10 ‘Gourmet Hotels’ in the Good Hotel Guide 2017, the only truly independent guide to quality independent hotels in Great Britain and Ireland. This follows less than a week after the confirmation of their Michelin Star status.
Neil Fischer, who recently joined his parents Max & Susan at the helm of the family-owned and run hotel, collected the award at The Independent Hotel Show. ‘We are so proud of this award as it really is the reflection of many happy and complimentary guest reviews. It confirms that Fischers Baslow Hall place as one of the jewels in the crown of the Peak District.’
Neil Fischer collecting the award from The Independent Hotel Show on Tuesday 18 October
This article was supplied by a third party and was not written by the Sticky Beak Blog.
Some More Recent Foodie News
Cleaver & Wake - the modern British, fine-dining restaurant within Nottingham's Island Quarter - has appointed a new Head Chef, Sebastian Helmsley, marking the beginning of
The Festival of Food and Drink will showcase oodles of award-winning food and drink, TV chef favourites, and gifts galore. This year's guest chef line-up will take your tastebuds
The Hide invites you to sample locally-sourced meats, cooked Smokehouse ‘Rodizio’ style at their ‘Fire & Feast Thursdays’, taking place weekly this June from Thursday 4th June.
With Afternoon Tea at The Cavendish inspired by Jane Austen’s novel Pride & Prejudice, guests can enjoy an elegant spread of savouries and sweet treats, created with locally
One of the city’s best-known restaurants is changing direction as it unveils a move into modern gastro dining, with a new emphasis on simplicity, flavours and satisfying dishes.