More awards for Croots Farm Shop in Derbyshire
Published On Thursday 22 Aug 2013 by Sticky Beak
See Recent News Articles
Croots Farm Shop has scooped a clutch of new accolades after winning four awards at Bakewell Show.
The Derbyshire farm shop based near Duffield won a gold award for its home-made haslet and a silver award for its pork, apple and Stilton sausage.
The shop also scooped two bronze awards for its corned beef and its BBQ chicken sausage.
The accolades came just a few days after Croots won one star gold awards for its pork, apple and Stilton sausage, its Shire ale, and its Croots crunchy fruit muesli in the Great Taste Awards 2013, which are one of the highest regarded prizes of the fine food industry.
“All the staff were delighted to hear about our success at the Bakewell Show,” said Steve Croot, who runs the farm shop at Farnah House Farm, Wirksworth Road. “Our pork, apple and Stilton sausage is proving to be a real winner.”
The sausages and meat products are all created in-house by the Croots team of butchers, who have won numerous awards.
Croots Farm Shop opened its doors in June 2008, and has recently expanded with a much larger café and restaurant, Shires Eatery.
On Saturday August 24th it will be staging a free vintage and classic car day, as well as a burger festival, cheese sampling and wine tasting.
Croots Farm Shop is open Sundays from 10am to 4pm (Shires Eatery until 3.45pm), and from Tuesday to Saturday from 9am to 5pm (Shires Eatery until 4.30pm). It is closed on Mondays.
For more information visit www.croots.co.uk
Bakewell Entrepreneur, Rob Hattersley, Hopes To Turn Former Bank Into A Premium Dining Destination Peak District hospitality entrepreneur, Rob Hattersley has announced his hope to transform the historic Royal Bank Read The Article | |
Derby Wing Fest 2024 Returns To Celebrate Its 10th Anniversary The worlds largest chicken wing festival: Wing Fest, is returning to the Midlands to celebrate its 10thanniversary, whilst paying homage to one of the worlds favourite Read The Article | |
Firm behind PizzaDog sensation to launch doughnut pizza A streetfood firm that wowed Nottingham Forest fans with a hot dog and pizza combo is set to launch a new pizza using a sweet base supplied by doughnut brand Doughnotts. Read The Article | |
Notts bakery launches UK's first weight-loss doughnuts A Nottinghamshire bakery has today launched a new range of doughnuts so low in calories that the product is set to take the world of slimming by storm. Doughnotts has come up with Read The Article | |
Denby Pottery Village Easter Extravaganza Weekend Denby Pottery Village is hosting an Easter Extravaganza Weekend on Friday 29th, Saturday 30th and Monday 1st April (closed on Easter Sunday). For three days only under Read The Article | |
Croots Farm Shop celebrates British Pie Award accolade Popular Derbyshire farm shop Croots is celebrating winning an award at the annual British Pie Awards. The new Croots Steak, Mushroom and Cracked Black Peppercorn Read The Article | |
Celebrate Easter With Bar + Block In Nottingham Head to Bar + Block Nottingham for a fantastic feast this Easter as the steakhouse get set to celebrate with a great value set menu across the weekend. Specialising in hand-cut, succulent Read The Article | |
New Era Square's cutting edge entertainment Mecca is a city centre success A brand new hi-tech leisure destination in the centre of Sheffield has attracted over 5,000 visitors in its first month – more than double its projections. Read The Article | |
Ey Up Me Duck: Celebrations as much missed bakery item makes a return A Derbyshire family bakery is bringing back a gone but not forgotten treat, and customers are going quackers at the thought of it. Connoisseurs of all Read The Article | |
Be Hungry In Love This Valentine's Day At Bar + Block Available from Monday, 12th to Saturday, 17th February, share the love with a three-course menu and a cocktail from only £35 per person. Get in the mood with the limited-edition Read The Article | |