Great Taste Award for Croots Farm Shop's rump steak
Published On Saturday 30 Jul 2016 by Sticky Beak
See Recent News Articles
Derbyshire farm shop Croots has struck gold with its rump steak, winning an accolade in the Great Taste Awards 2016.
The rump steak won a gold star in the annual awards, which are regarded as the ‘Oscars’ of the fine food and drink sector.
It is the 13th Great Taste Award presented to Croots Farm Shop, which is based at Farnah House Farm, Wirksworth Road, near Duffield, and the latest of more than 100 different awards the shop has achieved for its products.
The judges described the rump steak as “a generous and plump looking steak with a pleasant beef flavour and good marbling. A good depth of flavour which would benefit even more from longer ageing.”
Croots Farm Shop owner Steve Croot said: “The Great Taste Awards are given to the finest food and drink products in the UK, so it’s a fantastic achievement to have won yet another. We’ve now been awarded Great Taste Awards for a wide range of products from our homemade Croots sloe gin to our very own muesli mix, as well as a number of meat products like sausages, our leg of lamb and our sticky maple and hickory belly pork.
“The Croots butchers have built up an excellent reputation for their knowledge, skill and advice when it comes to all things meat related, and I’m delighted that their expertise has been recognised once again in such a high profile awards.”
Rump steak is considered to be one of the most flavoursome of beef cuts. The Croots rump steak is home produced at the farm.
Great Taste, organised by the Guild of Fine Food, is the acknowledged benchmark for speciality food and drink and has been described as the ‘epicurean equivalent of the Booker prize’. Products awarded one star are viewed as ‘simply delicious’.
Since 1994, more than 100,000 products have been judged by Great Taste, blind tasted by expert judges who discuss the merits of each product in their search for those that deserve to be championed and given a Great Taste logo. The judges are made up of top chefs and restaurateurs, people who run delis and farm shops, top food hall and retail buyers, acclaimed cooks, food writers and journalists, jam and cake experts from the WI, cheese makers and farmers.
Croots Farm Shop was opened more than eight years ago and is run by husband and wife team Steve and Kay Croot at the farm owned by Kay’s parents Jim and Sue Yates.
It is open Monday to Saturday from 9am to 5pm (Shires Eatery until 4.30pm) and from 10am to 4pm on Sundays. Croots runs Fresh Fish Thursdays between 9am and 1pm on Thursdays.
For more information, visit www.croots.co.uk Find Croots on Twitter @crootsfarm_shop or on Facebook https://www.facebook.com/Croots-Farm-Shop-127012538821/
| Relaunch party marks expansion milestone for New Era Square success story Panenka Bar & Grill has just unveiled its brand-new look at a glitzy VIP launch party. Guests from the worlds of media, sport and entertainment raised a glass to Read The Article | |
| Every Pud Counts: Longbow Venues Donates £1 From Desserts To Local & National Charities Longbow Venues is highlighting the impact of its £1 dessert donation initiative, which turns every pudding served across its Peak District Read The Article | |
| Losehill House: Unique Luxury Peak District Hotel Marks 111 Years With Refreshed Branding Losehill House Hotel, a unique luxury four-star boutique retreat nestled in the heart of the Peak District's Hope Valley, is celebrating its 111th Read The Article | |
| Families Are Bringing Children To Fine Dining - And Losehill House Hotel Is Leading The Way Fine dining is no longer reserved for adults. Across the UK and overseas, chefs and restaurateurs are noticing the same shift: families Read The Article | |
| The Peak District's Spookiest Walk: Haunted Heritage at The Cupola this Halloween This Halloween, visitors are invited to step into the Peak District's darkest tales with eerie twilight walks through Stoney Middleton Read The Article | |
| Longbow Venues Launches 'My Longbow' App, Among The First Multi-Venue Loyalty Apps In Peak District Members earn points on food and drink, enjoy birthday bubbles, monthly treats and exclusive venue offers across Derbyshire Read The Article | |
| 12000 Steaks, Triple-Cooked Chips, and a 'Disgraceful' Amount of Butter Between them, two Derbyshire restaurants serve more than 12,000 steaks every year - and now, for the first time, their Executive Chef is lifting the lid Read The Article | |
| The Cavendish Hotel at Baslow Wins AA Hotel of the Year Award The Cavendish Hotel at Baslow has been awarded the AA Hotel of the Year Award 2025 following a ceremony in London last night, with the inspectors commenting on how the Read The Article | |
| Longbow Venues Conquers Peak District Challenge, Raising £6k+ for Children's Hospital On Tuesday 2nd September, twenty five colleagues from independent Peak District hospitality business, Longbow Venues, laced up their Read The Article | |
| Soaring demand drives Panenka's expansion plan ahead of 2nd birthday One of Sheffield's most successful leisure destinations is marking the countdown to its second anniversary with a major new investment. Read The Article | |